DIY Natural Food Coloring for Beautiful Frosting

Swatches of natural food coloring on frosting labeled with activated charcoal, cocoa powder, simmered wild blueberry juice, pomegranate powder, roasted beet juice, beet powder, saffron + beet powder, saffron, blue spirulina, green spirulina, spinach juice, and aronia berry juice.

Looking for a healthier way to color your frosting? This DIY guide to natural food coloring is packed with vibrant hues made from whole foods like beets, spinach, and spirulina. Say goodbye to artificial dyes and hello to colorful frosting that’s as nutritious as it is beautiful. Whether you’re decorating holiday cookies or a birthday cake, these natural options will elevate your baking!

Vegan Royal Icing

Close-up of glossy vegan royal icing with a smooth and creamy texture.

Looking to elevate your holiday baking with a healthier twist? This sugar free vegan royal icing is the perfect way to decorate your sugar cookies and gingerbread cookies while staying true to your dietary goals. Whether you’re crafting festive treats or whipping up a dessert masterpiece, this icing delivers all the shine and structure of […]

Sugar Cookies

Close-up of a hand holding a beautifully decorated blue snowflake gluten free sugar cookie.

Looking for a healthier take on the classic sugar cookie? These gluten free sugar cookies are here to impress. Made with chickpeas, chickpea flour, and allulose, they’re chewy, soft, and perfect for decorating or enjoying as-is. Whether you’re gluten free, vegan, or just looking for a refined sugar free treat, this recipe brings all the joy of traditional cookies with a modern, nutritious twist.

Garam Masala Gingerbread Men

A hand holding a garam masala gingerbread man with a smiling face, surrounded by more decorated gingerbread cookies on a neutral background.

Spice up your holiday table with cookies that combine the comforting warmth of gingerbread with the aromatic allure of garam masala. These cookies are perfect for festive gatherings, blending tradition with a health-conscious twist to delight your guests while supporting your longevity goals.

Hot Toddy Mocktail

Hot Toddy Mocktail in a Mug with Lemon, Ginger, and Rosemary Garnish

Looking for a warming winter drink without the alcohol? Our Hot Toddy Mocktail brings all the classic flavors of a hot toddy—ginger, lemon, cinnamon, and cloves—together in a non-alcoholic drink that’s perfect for chilly evenings by the fire.

Vegan Wild Rice Mushroom Soup

A bowl of creamy vegan wild rice and mushroom soup garnished with fresh thyme, showcasing its rich, hearty texture and earthy ingredients. Perfect for a cozy, plant-based meal.

This creamy, comforting wild rice mushroom soup is your go-to for a nourishing, vegan meal. Made with wild rice, earthy mushrooms, and flavorful herbs, each spoonful is as nutritious as it is delicious. Cozy up with a bowl of this hearty soup and enjoy a meal that supports longevity and well-being.

Spicy Hot Cocoa

Vegan hot cocoa in a mug with coconut milk and cinnamon”

Get ready for a vegan hot cocoa that’s as indulgent as it is healthy! This recipe brings together rich cocoa, creamy coconut milk, and a hint of spice for a winter treat that’s deliciously dairy-free.

Pomegranate Fizz Mocktail

Pomegranate Fizz Mocktail garnished with rosemary, pomegranate seeds, and lemon slice in a festive glass

Looking for a festive, non-alcoholic drink for your next gathering? This Pomegranate Fizz Mocktail is packed with antioxidants, low in calories, and full of refreshing, natural flavor. Whether it’s a holiday or an everyday celebration, this fizzy drink is an easy way to stay healthy while enjoying something bubbly!

Kale Salad with Persimmon, Pomegranate & Roasted Chickpeas

Overhead view of a fully mixed kale salad with vibrant persimmons, roasted chickpeas, fennel, and pomegranate seeds, tossed in a bright citrus dressing.

This kale salad that captures the flavors of fall with seasonal persimmons, roasted chickpeas with a twist of garam masala, and a zesty citrus dressing. Perfect for health-conscious foodies, this recipe is packed with antioxidants, fiber, and healthy fats that support longevity.

Green Beans Almondine

Overhead shot of a plate of green beans almondine, featuring blanched green beans, golden toasted almonds, and a hint of lemon zest. Ideal for festive meals or healthy dinners.

Green beans almondine is a timeless holiday side dish that combines vibrant green beans with the delicate, nutty crunch of toasted almonds, and a hint of zesty lemon. Not only is it a crowd-pleaser, but it’s also vegan, gluten-free, and supports a longevity-focused lifestyle. Discover why this easy recipe deserves a place on your holiday table this year!